For classic Kaju-katli , Take 100 gm cashew, 5 tablespoon sugar and 3 tablespoon water. Make the fine powder of cashews. In a pan add sugar and water and prepare sugar syrup of 1/2 strand. Add cashew powder to it and cook till the mixture leaves the pan. Take it out from the pan. Let it cool down for 5 minutes. Then place on the butter paper and roll it. After cooling down completely cut it into diamond shaped pieces. Add different flavours and you will get Assorted cashew sweets.

Celebrating festive season with homemade Assorted cashew sweets.

It contains the range of classic Kaju-katli, Kesar kaju-katli, Chocolate Kaju-katli, Cashew melon sweet and Kaju-anjir rolls.

All are super delicious and very fresh.
And as its 100% homemade, quite economical too. 
I and my family loved to have it. Enjoyed a lot the whole process of preparing these sweets, as they are very easy to make and as good as commercially prepared. The preparation needs only 3 basic ingredients cashew powder, sugar and water. And it's done.

Once you are master to prepare sugar syrup perfectly, at any time within an hour you can make this super delicious sweet very easily.