Transforming Waste into Value: Solution to Food Waste Management
A hidden challenge the food industry has is Waste. Every year millions of tons of food go to waste - making a drastic impact on greenhouse gas emissions. Did you know that according to the Global Hunger Index, India has 189.2 million undernourished people and also stands high in child malnutrition, stunting, wasting, and anaemia? This is a missed opportunity which can be handled by deciphering ways to transform this waste into value.