Blogs

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From Home Kitchen to Culinary Stardom: How to start your Career as a Chef?

Have questions on how to kickstart your career as a chef in the food industry? Foodism Connect is here to answer all your questions!

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Industry Insights: What Top Recruiters Look for in Candidates

Foodism Connect is here to keep you posted on the industry insights and what the recruiters are looking for in a candidate!

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The Role of Technology in Transforming Food Industry Hiring

See how technology is a game-changer in transforming the hiring process within the food industry. Get updated with tech with Foodism Connect!

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How to Prepare for Your First Job in the Food Industry

Get set go! Follow these steps to prepare yourself to stand out in the crowd and get your first job.

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LinkedIn - an effective tool for Food Professionals

See how our food & hospitality recruitment platform is better than your regular recruitment platforms!

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Crafting the Perfect Cover Letter for Food Industry Positions

Worried about crafting a nice cover letter? Do not worry, follow these simple steps by Foodism Connect to make an outstanding cover letter.

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Recruiting Trends: What Food Employers Want

Stay tuned with us! G get updated with the latest recruitment trends in the food industry and see what employers want from you.

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A step-by-step guide to optimising profiles for visibility: Tips for Job Seekers

Foodism Connect has brought opportunities for our culinary professionals to stand out in the crowd. Follow this step-by-step guide to optimize your profile.

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How to Get Noticed by Top Restaurants: Chef Job Hunting Strategies

Struggling to find the ‘perfect job’ according to your skill? Foodism Connect is here at your rescue! The perfect platform for chefs to et their dream job.

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Finding the Perfect Chef Job: A Step-by-Step Guide:-

Foodism’s step-wise guidelines are here to help you successfully establish your career goals in the food industry.

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Best Culinary Courses to Boost Your Chef Career

Are you wishing to take your chef career to new heights? Whether you are a beginner or a specialised chef, the right training is all it takes!

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Transforming Waste into Value: Solution to Food Waste Management

A hidden challenge the food industry has is Waste. Every year millions of tons of food go to waste - making a drastic impact on greenhouse gas emissions. Did you know that according to the Global Hunger Index, India has 189.2 million undernourished people and also stands high in child malnutrition, stunting, wasting, and anaemia? This is a missed opportunity which can be handled by deciphering ways to transform this waste into value.

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