मावा शेक विथ मेवा

#myrecipe #FoodismSummerBonanza

By Chanchal Gupta

Mar, 30th

504

Servings

2 persons

Cook Time

10 minutes

Ingredients

0 - 3

Ingredients

4 बर्फी पीस ,2 ग्लास दूध
2 चम्मच कटे मेवा, बर्फ़
चीनी इच्छा अनुसार

Instructions

बर्फी और आधे मेव को पिस जार में डाल कर चला ले। चीनी भी डाल दे।
1कप दूध डाल कर चला ले।
ग्लास में बर्फ डाल कर शेक मिला दे। मेवे इच्छा अनुसार डाल दें।

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Rajsthani Makki Dhokla

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Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.