Aachari Rings

#myrecipe

By Tanu Sharma

Mar, 25th

477

Servings

2 persons

Cook Time

15 minutes

Ingredients

6 - 8

Ingredients

1 tbsp.Left Over Aachhar(pickle)
1/4 Cup.Left Over Aachhar Oil(Pikle)
2 Cup. Maida
1/2 Cup Besan
1/2 Cup. Rawa
1 tsp. Carom seeds
1 tbsp.lemon Juice
Serve Mango pulp

Instructions

Take all 3flour in a paraat. Add aachhar masala carom seeds aachhar oil and lemon juice.Mix it well. Now add water and knead a puri type dough.Leave it for 10min.
Heat oil in pan. Now roll puri and cut small round with small round cutter.And prik.Fry on mid. Slow flame. Aachhari Rings are ready.
Tasty Aachhari rings r ready to serve. Serve with Mango pulp. Or store in airtight container.

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