Written recipe

Aaloo Tikki

#myrecipe

By Deval Maulik Trivedi

Feb, 19th

570

Servings

2 persons

Cook Time

25 minutes

Ingredients

9 - 11

Ingredients

4 boiled potatoes
Salt to taste
2 tspn oil
1 tspn Red chili powder
1 tspn coriander powder
1/2 tspn turmeric powder
Pinch hing
1 tspn lemon juice
1 tspn garam masala
Coriander leaves as needed
1/2 tspn sugar

Instructions

Mashed potatoes n added all above spices n salt.
Added coriander leaves n lemon juice.
Mix well n make ready stuffing.
Take a small portion n make ball n press it with your plam n make shape of tikki.
Take a tava n added little oil in it n put tikki on it n roasted it both sides in slow flame.
Ready to serve with garnishing coriander leaves n tomatoes catch-up.

Notes/Tips

You may use butter instead of oil.

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