Addai

By Mohit Khanna

Mar, 19th

633

Servings

2 persons

Cook Time

20 minutes

Ingredients

5 - 7

Ingredients

Rice - ½ cup
urad dhaal - ¼ cup
chana dhaal - ¼ cup
thoor dhaal - ¼ cup
yellow moong dhaal - ¼ cup
red chillis
salt

Instructions

Soak everything in water over night. Grind with little water.
Spread on tawa and make a Dosa. Serve hot.

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