Ajwain poori

#myrecipe #FoodismSummerBonanza
By Radha Nelanti

Mar, 23rd

496

Servings
2 persons
Cook Time
20 minutes
Ingredients
3 - 5

Ingredients

  • Ajwain
  • Wheat flour
  • Salt
  • Water
  • Oil

Instructions

  • Take a bowl and add wheat flour,ajwain,salt and mix. Then add water and make a dough. Make round small balls. Take a ball and roll it using balan and deep fry in hot oil and serve hot with potato kurma.