- wash the broccoli florets. Soak almonds in hot water for about 10 minutes. Peel off the skin. Heat oil in a wok over medium heat; add the garlic, onions and saute until the onions have softened. It takes about a minute. Once the onions have softened, add the broccoli florets and saute the broccoli on for a minute. Sprinkle salt, cover the pan and steam cook the broccoli in the pan for about 3 to 4 minutes. Allow the broccoli onion mixture to cool. Once cooled, add the broccoli, soaked almonds and milk into a mixer grinder. Blend to make a smooth puree. Once blended, pour the broccoli almond soup into a saucepan and bring it to boil and turn off the heat. Garnish the Broccoli Almond Soup with crushed black pepper,cream and serve hot.
Almond broccoli soup
#myrecipe
By Chandana Guptha
Feb, 22nd
542
Servings
2 persons
Cook Time
30 minutes
Ingredients
7
- 9
Ingredients
- Broccoli
- Onion
- Garlic
- Milk
- Almonds
- Cream
- Salt
- Pepper
- Oil
