Almond butter

#myrecipe

By Arun Kumar

Mar, 8th

560

Servings

10 persons

Cook Time

20 minutes

Ingredients

4 - 6

Ingredients

Almonds
Salt
Cinnamon powder
Vanilla extract
Maple syrup
Butter

Instructions

Preheat the oven to 350 degrees Fahrenheit. Spread the almonds across a large baking sheet and toast the almonds for 10 minutes, stirring halfway. Let the almonds cool. Transfer the almonds to a food processor. Once the almond butter is very smooth and creamy add salt,maple syrup,butter,vanilla extract, cinnamon powder and Blend until the add-ins are evenly dispersed. Let the almond butter cool to room temperature. Then store in a container.

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