Aloo Gobi

#myrecipe

By Anjali Bishnoi

Apr, 29th

651

Servings

1 person

Cook Time

30 minutes

Ingredients

9 - 11

Ingredients

Cauliflower
Potatoes
Cumin Seeds
Oil
Ginger
Garlic
Turmeric
Red Chili Powder
Tomatoes
Garam Masala
Coriander

Instructions

Cut cauliflower into flowerets. Cube potatoes. Heat oil and sauté cumin seeds for about a minute. Add garlic and ginger, stir and add potatoes. Boone, add turmeric and chilli powder, and bhoona again. Add tomatoes and simmer for about 5 minutes.
Add cauliflower and high heat for about a minutes. Lower heat, cover and let simmer for about 15 minutes. Curry should be damp-dry.

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