Aloo palak

#myrecipe

By Chandana Guptha

Jan, 17th

561

Servings

4 persons

Cook Time

20 minutes

Ingredients

8 - 10

Ingredients

Potato
Spinach
Cumin seeds
Turmeric powder
Red chilli powder
Cumin powder
Ginger green chilli paste
Hing
Oil
Salt

Instructions

Boil, peel and cut potatoes. Wash palak and chop roughly. Heat oil in a pan, add cumin seeds,turmeric powder, ginger chilli paste, hing, chilli powder and coriander powder. Give a quick sauté and add the palak. When it wilts, add potato, salt and mix well. Cook covered for 5 minutes. Serve hot.

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