Aloo puri

#myrecipe

By Shaalini Shaalu

Jan, 12th

594

Servings

2 persons

Cook Time

25 minutes

Ingredients

11 - 13

Ingredients

Potato
Maida
Salt
Oil
Water
Mustard
Cumin
Curry leaves
Turmeric powder
Green chillies
Red chilli powder
Coriander powder
Garam masala

Instructions

Take boiled potatoes in a bowl, sprinkle salt, mash them and keep aside. Prepare dough by using all-purpose flour, a pinch of salt, oil, water andlet it rest. Heat oil in a pan, add mustard seeds when splutter add cumin seeds, curry leaves, turmeric powder, green chillies,red chilli powder, coriander powder, garammasala powder, salt, mashed potatoesand saute well. Now take same portions of dough, stuff with potato mixture, rollthem tosmall puris and deep fry into the hot oil. Hot and Delicious Aloo Puris are now ready to serve.

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