Andhra Style Chilli Chicken is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Andhra Style Chilli Chicken is something which I’ve loved my whole life. They’re fine and they look wonderful.

Andhra Style Chilli Chicken

#myrecipe

By Archana P S

Apr, 20th

594

Servings

6 persons

Cook Time

25 minutes

Ingredients

5 - 7

Ingredients

500 gms of Chicken
1 Tbsp of Ginger garlic paste
10-15 of Green Chilli
1 tsp of Vinegar
1 Tbsp of Soya sauce
Salt To Taste
1 tsp Cornflour

Instructions

Marinate chicken with ginger garlic paste, green chilli paste, salt for 1/2 hr or more
Heat oil, add the marinated chicken and fry for 5 minutes. Add the remaining chilli cut into slits to the chicken, check for salt and adjust if required, add Soya sauce and vinegar
Lower the heat, and add some water and cook for 20min or until done. Just before it is done, add the corn flour mixed with water to the chicken and cook for 5mins

Notes/Tips

Serve with roti, rice or can be served as starter

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