Apollo fish fry

#myrecipe

By Shaalini Shaalu

Jan, 27th

548

Servings

2 persons

Cook Time

25 minutes

Ingredients

14 - 16

Ingredients

Curry leaves
Green chillies
Ginger garlic
Oil
Turmeric
Chili powder
Egg
Maida
Fish
Chill paste
Corinader powder
Salt
Soy sauce
Curd
Pepper
Lemon

Instructions

Take a bowl, add apollo fish pieces, salt, ginger garlic paste, chili powder, turmeric powder, lime juice, mix it well. Then add egg, cornstarch, all-purpose flour, mix this well and deep fry on medium flame. Keep it aside. Heat oil in a pan, add chopped ginger, garlic, green chilies, curry leaves, chili paste, coriander powder, salt, soya sauce , curd, crushed pepper powder, chopped coriander leaves, cook this some time. To it, even add fried fish to the same pan, toss it and squeeze in some lime juice. Serve hot with ketchup.

Other recipes

Rajsthani Makki Dhokla

517

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.