Appe (Maharashtrian snacks)

#myrecipe

By Tanu Sharma

Mar, 29th

543

Servings

2 persons

Cook Time

20 minutes

Ingredients

7 - 9

Ingredients

1 cup Suji
half cup Dahi
to taste Salt
Oil
2-3 pinch soda
Coriander leaves chopped
half tsp Jeera
1 tsp Green chillies chopped
Water

Instructions

Soak suji+ Dahi for half an hour.
Add coriander leaves,salt,jeera, chillies and mix well.
Heat the appam mould on gas.Add some oil in the cavity.
Now finally add soda to suji batter and mix well.
Pour spoon full of batter in each appam cavity and on hi flame fry appe.
Turn over after one side gets brown.
Repeat same and take out once done.

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