Apple And Ginger Cooler a refreshing, delicious and thirst quencher for the summer days.

Apple Ginger Cooler

#FoodismSummerBonanza

By Akum Raj Jamir

Apr, 19th

740

Servings

2 persons

Cook Time

5 minutes

Ingredients

5 - 7

Ingredients

1 large apple
1-1½ inches ginger
2 tablespoon honey
3-4 mint leaves
Few apple slices with skin on
Ice cubes for serving
2 cups water

Instructions

Peel the apple and ginger. Slice them.
Add the apple, ginger and honey in a sauce pan.
Add water and bring to boil for 2-3 minutes.
Now take off the flame and let it cool. Once cool blend the apple and add it back to the sauce pan.
Now strain it and let it chill in the refrigerator.
Before serving add some crushed mint leaves, some slides of apple and ice cubes. Enjoy chilled!

Notes/Tips

● You can use maple syrup or regular sugar instead of honey. ● You can also use jaggery for sweetener. ● A dash of lemon juice can be added. ● Refrigerate before serving for best result.

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