- First ready the ingredients now Mix maida butter if salted not add to salt, yest normal sugar.
- Mix these ingredient in mada and knead the dough with the warm milk dough should be sticky dont worry.
- Knead it 5-7 minutes nicely now it wont sticky. Apply oil on the dough and cover it. Keep it in the warm place.
- I kept inthe the off microwave because it is the nice warm place and fernent the dough for 2 hours or double in size.
- Now after 2 hours take the dough punch itand roll in to rectangular shape 1/2 cm thick and 15 cm to long.
- Now apply butter on all the rolled sheet mix brown sugar and cinnamon spread all over it nicely keep spare one tsp of brown sugar and cinnamon to spread ready cinnamon rolls on it.
- Apply water last edge on it so stick the rolls it will not oper at the baking time.
- Now roll the sheet safely and lightly to make a log of it. Now cut 1" thick rolls with sharp knife and placed on greased baking tray. With the gap of 1cm.
- Now again put the baking tray in warm place for 1-/1/1/2 hour it will again in big size.
- My oven take 15 -20 minuts because of voltage after 10 minutes check it in the meanwhile.
- After swith off Keep it in the oven for 10 minutes to make it nice colour. Take out and spread the mixter of brown sugar and cinnamon.
- Yummy Cinnamon rolls are ready to serve enjoy with your family. I got 12 rolls.
This is amazing cinnamon rolls and my first experience to it long back I want to make this but I was afraid to do it yesterday thisrecipe gave me energy to did this so I am shating the recipe with you all cooking lovers.
Apple cinnamon rolls
#myrecipe
#sweets
By Pavitra Chauhan
Jun, 10th
632
Servings
6 persons
Cook Time
3 hr
Ingredients
7
- 9
Ingredients
- 2 cup maida
- 1/4 cup Cooking Butter unsalted
- 1/4 tsp Salt
- 1 tsp Yeast
- 1/4 cup Brown sugar
- 1 tbsp Cinnamon powder
- 1/2 cup Milk warm
- 2 tbsp sugar
- 1 tbsp oil
Instructions
Notes/Tips
My children love them very much. Enjoy friends
