Atta pancake(salty)

#myrecipe

By Pawandeep Kaur

May, 25th

570

Servings

2 persons

Cook Time

10 minutes

Ingredients

6 - 8

Ingredients

1 cup whole wheat flour
1/2 cup rice flour
3 tbsp sooji
1 tsp green chilli and 1 tsp ginger paste
1 small onion
Water or milk
Salt to taste
Oil/butter

Instructions

Firstly take bowl and add 1 cup whole wheat flour,1/2 cup rice flour,3 tbsp rawa(sooji) and add greenchilli ,add 1 tsp ginger paste,1 small onion ,salt to taste mix all well with water or milk. Make a smooth batter. Take pan add some Butter and add above batter in it or cook from both sides. Pan cake is ready

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