Atukula aalu cutlet

#myrecipe

By Chandana Guptha

Feb, 22nd

595

Servings

2 persons

Cook Time

20 minutes

Ingredients

9 - 11

Ingredients

Poha
Potato
Oil
Salt
Garam masala
Corinader powder
Cumin powder
Chat masala
Corinader
Maida
Water

Instructions

Take a bowl and add water and soak poha. Then pressure cook potato for 3whistles. Take a bowl and add soaked and squeezed poha,boiled and mashed potato,maida,salt,garam masala, corinader powder,cumin powder,chaat masala, corinader and mix well. Then add little water and make a dough. Then take a portion of dough and make a round cutlet. Heat a tawa and add oil then place the prepared cutlet on it and cook it on both the sides. Then serve hot with tomato ketchup.

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