Bagara baingan

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By Chandana Guptha

Feb, 24th

572

Servings

4 persons

Cook Time

25 minutes

Ingredients

8 - 10

Ingredients

Coconut powder
Peanut powder
Poppy seeds
Water
Salt
Corinader powder
Cumin powder
Red chilli powder
Brinjal
Cumin

Instructions

Take a pan and dry roast coconut powder,peanut powder,poppy seeds. Then take them in a blender and blend into a smooth paste with water. Take a pan and add oil, cumin and add the blended paste. Then add water. Red chilli powder, corinader powder,cumin, powder,salt and mix well. Then add the whole brinjal with the stem but give a slight cut to the brinjal. Then mix well and cook for 10 minutes. And serve.

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