Baingan Bhartha

By Deval Maulik Trivedi

Nov, 23rd

597

Servings

4 persons

Cook Time

35 minutes

Ingredients

8 - 10

Ingredients

Baingan
Spring onions
Ginger garlic paste
Salt
Red chillies powder
Turmeric powder
Coriander powder
Coriander
Oil
Tomato

Instructions

Take a baingan n cut little bit in it n apply oil on it n roasted iton Gas flame..
After roasted remove all pills n mashed it with pawbhaji masher.. Chopped spring onions n tomatoes..
Take a large pan n heat oil in it.. Now add onions n ginger garlic paste in it n tomatoesmixed well..
After few minutes add all spices given above n Salt to taste..
Mixed all n add some coriander leaves.. Turns off the Gas flame n served hot with bhakhri,roti,rotla etc..

Notes/Tips

If you want than cut n fry brinjal too in oil.

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