Beetroot Halwa

By Ramesh m

Oct, 17th

600

Servings
4 persons
Cook Time
20 minutes
Ingredients
4 - 6

Ingredients

  • Beetroot grated
  • Ripend banana smashed
  • Cardomom powder
  • Jaggery grated
  • Cashew nuts and sulthanas
  • Ghee

Instructions

  • 1.take a bowl add all ingredients then mix well. 2.cool half an hour serve

Notes/Tips

1.beetroot halwa making time to use fresh Beetroot that's helps to boosting tastes. 2.use ripend banana that's helps to halwas good texure.