- To make bela pana, break the bel (wood apple/bengal quince) and transfer the pulp to a bowl.
- Add ¼ cup of water and strain using a strainer.... Combine the banana, sugar, black pepper,grated paneer (chhena) grated coconut and sugar in the same bowl....
- Add about 2 cups of water and mix well. Serve bela pana chilled over ice cubes.
Wood apple in Odia called Bela(ବେଲ). Bela is a very sweet fruit. All parts of this plant use to our many health benefits. It is also used by Lord Mahadev (God) for leaf and wood apple fruit. It is also worship (ପୂଜା କରିବା) in Odisha. It is a sweet fruit also a beneficial tree and a leaf also roots in other words it is a medicinal plant. it is used to our many health benefits in Ayurveda it is used to our cure some disease.
Bela Pana Recipe
#myrecipe
By Priyanka Modi
Apr, 15th
931
Servings
2 persons
Cook Time
15 minutes
Ingredients
5
- 7
Ingredients
- Ripe bael (wood apple),
- Curd, black pepper, ¼ cup banana peeled
- cashews
- Chilled water
- Chhena
- grated coconut
- Suger / jaggery
Instructions
Notes/Tips
Serve chilled with ice cubes
