Besan Laddooo

#myrecipe #sweets

By Sumanti Gowala Munshi

Nov, 1st

645

Servings

9 persons

Cook Time

30 minutes

Ingredients

4 - 6

Ingredients

Besan
Ghee
Cashews (Chopped)
Cardamom Powder
Powdered Sugar
Almond (Sliced)

Instructions

Mix it properly then add Powdered sugar. When mixture becomes a soft dow divide into required portions and give it the shape of Laddoo. Garnish with Almond slice. Your Besan Laddooo is ready to serve.

Notes/Tips

1. When water is sprinkled, the mixture become fizzy. But don't worry, continuous stirring will make it normal. 2. Mixture should be continuously stirred by spatula unless the besan will be burnt. 3. If the dow become running and doesn't come into the shape of Laddoo then you can add some powdered sugar or roasted besan in it.

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