- Heat butter in a heavy based pot. Add milk and heat it. When the butter melts, add the gram flour and continue cooking on medium heat, stir continuously until the gram flour turns light brown and a pleasant aroma comes out. Add water and stir for a few minutes. Then add the sugar, and stir for 5-7 minutes and take off heat. Serve hot.
Besan ka halwa
#myrecipe
By Chandana Guptha
Jan, 14th
595
Servings
2 persons
Cook Time
25 minutes
Ingredients
3
- 5
Ingredients
- Besan flour
- Sugar
- Butter
- Milk
- Water
