Bhel masala bread toast (dabeli)

#myrecipe

By Tanu Sharma

Mar, 24th

475

Servings

2 persons

Cook Time

30 minutes

Ingredients

9 - 11

Ingredients

100 gm toast butter
1-2 tbsp dabeli masala
To taste Salt
1 glass water
1/2 cup pomegranate
1 tbsp Coriander leaves finely chopped
1 tbsp oil
As needed Sev for garnishing
1/2 cup masala peanut
1/2 cup tamarind dates chutney
2 tsp garlic chutney

Instructions

Heat pan pour oil dabeli masala and Potato salt per taste and water make gravy boil for 1 or 2 min.close the frame let it cool
Take a bowl put toast 3 tbsp Potato gravy 2 tbsp tamarind chutney garlic chutney peanut pomegranate seed mix well
Pour in serving bowl garnish with Sev peanut pomegranate and coriander leaves

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