- pehla gas on karke kadhai main 2tbs musterd oil add karne ke baad bhundi ko fry karle uske baad firse 4tbs oil add karke 300gm potato ko fry karne ke baad ½tbs kalonji add kare 2 - 3 seconds fry karne ke baad 1med size slice onion add karne ke baad fryed potato add kare potato main ¼tbs Turmeric, salt to taste add karne ke baad 2 - 3 minutes tak fry kere . Uske baad 25gn khus khus and 6pc green chilli ke paste add karke 2 - 3 minutes cover & cook karenge. Uske baad fryed bhindi ko add karenge add karne ke baad ½sugar add karne ke baad 2 - 3 minutes cook karne ke baad serve karenge.