- Grind the biscuits in mixer to make powder.. Mix butter to it and keep aside.
- Now, add almonds, cashews and walnuts roughly. Add butter and mix everything together.
- Line the cake pan with butter paper and grease it with butter. Place the biscuit mixture evenly at the bottom of the pan and place chocolate nut mixture over it.
- Pour the milk evenly over the chocolate nut mixture. On top of this, pour the chocolate spread
- Preheat the oven to 180°C for 10 minutes and bake the cake pan for 25 minutes. Healthy and yummy Biscuit Cake is ready
Kids love to eat cake. Check this recipe for biscuit cake with nuts that helps to add nutrition to their favourite foods in a convenient way. Kid’s Nutrition is very important nowadays and preparing healthy food recipes for a child is not an easy task. Iyurved is happy to share lots of children’s food recipe ideas which are not only innovative but also very tasty
Biscuit Chocolate Cake
#myrecipe
By Shalini Mathur
Feb, 28th
587
Servings
3 persons
Cook Time
25 minutes
Ingredients
6
- 8
Ingredients
- 1/2 cup almonds
- 1/4 cup walnuts
- 1/3 cup cashews
- 12-15 Atta biscuits
- 1/4 chocochips
- 1/4 cup milk
- 1 tbsp butter
- 4 tbsp chocolate spread
Instructions
Notes/Tips
Take note of the time.
