A healthy Raita Recipe

Boondi Broccoli Raita

#myrecipe

By Pavitra Chauhan

Feb, 4th

605

Servings

3 persons

Cook Time

15 minutes

Ingredients

3 - 5

Ingredients

200 gm curd
100 gm sweet boondi
8-10 stems of broccoli
1 tsp Black salt
1/4tsp Cumin seed powder

Instructions

Mix the curd thoroughly in a mixer to make it smooth. Add salt to taste. Collect the curd in a glass bowl. Curd is thick in texture.
Blanch broccoli stems in a microwave oven for 2mins with lid. Let it cool down.
On one side of the bowl add broccoli. Some will go inside the curd and few will be visible.
On the other side of the bowl, add sweet boondi available in the market. Here also mostly, boondi will go inside and only few will be seen.
Sprinkle freshly prepared cumin seed powder on the top.

Notes/Tips

Let it cool for better taste

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