Boondi Raita

#myrecipe
By Deval Maulik Trivedi

Nov, 23rd

600

Servings
2 persons
Cook Time
15 minutes
Ingredients
7 - 9

Ingredients

  • Curd
  • Basan boondi
  • Sugar
  • Salt
  • Red chilli powder
  • Coriander powder
  • Chat masala
  • Roasted cumin powder
  • Coriander leaves

Instructions

  • Take a bowl n add curd on it n whisk it for one minute with blender.
  • Add in it sugar n Salt to taste.
  • Now take another Bowl n boiled water in it.
  • Add Basan boondi in ut n turned off flame n rest it for 1 minute.
  • Now drain all water in it.
  • Add these boondi in curd.
  • Mixed well slowly.
  • Now add all given spices on it n sprinkle some coriander leaves n served it..

Notes/Tips

If you want than add boondi directly in curd..