- Whisk the egg in a bowl till the mix turns frothy. Add the veggies, green chillies, and mix well. Add your oil to a flat cooking pan, and let it heat. Drop the egg mixture onto the heated pan, spread it uniformly and let it cook for 2 minutes on medium flame. Flip the omelette once the sides start browning and the surface looks half cooked. Lift the omelette up from the flat pan. Place one slice of bread on the same pan to toast it. Meanwhile, place the omelette on top of the bread and fold it in a square shape. You may alternatively first place the cheese slice in the middle before folding it in. Allow the cheese to melt. Place the other bread slice on top and then flip it so that the other bread slice gets toasted. Once the surface crisps up, take it off heat. Serve hot.
Bread omlet
#myrecipe
By Radha Nelanti
Jan, 24th
608
Servings
1 person
Cook Time
10 minutes
Ingredients
9
- 11
Ingredients
- Bread
- Egg
- Oil
- Green chillies
- Onion
- Capsicum
- Salt
- Pepper
- Chat masala
- Ketchup
- Cheese
