Broken corn idli

#myrecipe

By Arun Kumar

Mar, 19th

490

Servings

2 persons

Cook Time

20 minutes

Ingredients

6 - 8

Ingredients

Broken corn
Buttermilk
Baking soda
Salt
Oil
Mustard
Jeera
Urad dal

Instructions

To a mixing bowl add corn rava. Add thick buttermilk to it. Mix well, the consistency will be runny. Keep covered for 5 mins.Then add salt and baking soda.Set aside. Heat oil and add the items listed under to temper.Now the mixture is a bit thick. Now add the tempering and mix well. Grease your idli plates with oil, take a laddle full of the batter and pour into the mould. Steam cook for 10 mins.Then its done. Turn off the flame and serve hot.

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