- 1.slice onion and tomatoes 2.grate cabage and carrots 3.take buns cut into central one by one 4.take vessel add carrots and cabage add lemon juice pepper powder and salt mix Well 5.take bun slices apply butter one Sides.
- Then place the onions and tomatoes 6.then in top add mixed grated carrots and cabages then cover another bun slices 7.finally cut into half the bun serve.
Bun sandwich
By Ramesh m
Feb, 12th
710
Servings
4 persons
Cook Time
30 minutes
Ingredients
7
- 9
Ingredients
- Bun
- Onion
- Cabage
- Carrots
- Tomatoes
- Lemon juice
- Butter
- Pepper powder
- Salt
Instructions
Notes/Tips
In bun or bread sandwich cutting bread and buns very smooth before immerse the knife in warm water then wipe and cut
