- To make the burger patty, pressure cook the carrot, peas and sweet corn for 1 whistle or until soft. Add the cooked vegetables, chopped onions, red chilli powder, lemon juice, garam masala powder, salt and ginger-garlic paste to a large bowl. Add Mashed Potatoes Add lemon juice and mashed potatoes in the bowl, mix well until evenly combined. Shape the mixture into small patties Shallow Fry The Patties Now heat oil in a pan over medium flame. Roll the prepared patties in the breadcrumbs and shallow fry until golden brown on both sides. epside Remove and keep aside. Prepare The Burger Take one half of the burger bun. Spread some butter and place the lettuce on top. 9Add Slices Onions, Cucumber And Tomatoes Place the prepared vegetable patty on top. Top up with slices of onion, tomato, cucumber and cheese. Cover it with the other half of the burger bun. serve .
Burger
#myrecipe
By Shaalini Shaalu
Jan, 26th
569
Servings
1 person
Cook Time
20 minutes
Ingredients
19
- 21
Ingredients
- Onion
- Tomato
- Cheese
- Red chilli
- Garam masala
- Oil
- Salt
- Bread crumbs
- Ginger garlic paste
- Butter
- Ketchup
- Burger buns
- Lemon
- Corinader
- Lettuce
- Onion
- Cucumber
- Potato
- Carrot
- Green peas
- Corn
