Butter dal

#myrecipe

By Sai Charan

Mar, 26th

494

Servings

4 persons

Cook Time

25 minutes

Ingredients

6 - 8

Ingredients

Butter
Chana dal
Tomato
Salt
Corinader
Green chilli paste
Turmeric
Water

Instructions

Take a bowl and soak chana dal,water for 60 minutes. Then take a pressure cooker and add chana dal,water,chopped tomato, corinader,salt, Turmeric,green chilli paste,butter and pressure cook for 9 whistles. Open the lid and mix well. If you see more liquid,cook on stove for 2-3 minutes. Then turn off the flame and serve hot with rice,roti.

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