Cabbage and chana dal subzi

#myrecipe

By Chandana Guptha

Jan, 21st

568

Servings

4 persons

Cook Time

25 minutes

Ingredients

11 - 13

Ingredients

Cabbage
Onion
Cumin
Green chillies
Turmeric
Ginger garlic paste
Coconut
Corinader
Oil
Chana dal
Red chilli powder
Corinader
Salt

Instructions

Heat oil in a pan, add cumin seeds, green chilies, chopped onions, salt and saute them. Then add turmeric powder, ginger garlic paste, chopped cabbage, mix it well Season with coriander powder,red chili powder, coconut powder, bolied channa dal and cook with closed lid by stirring occasionally till the cabbage is tender. If required add water for cooking. garnish with chopped coriander leaves. Serve hot with rice, pulka, chapathi.

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