Cajun rice

#myrecipe

By Shaalini Shaalu

Jan, 29th

573

Servings

2 persons

Cook Time

30 minutes

Ingredients

6 - 8

Ingredients

Oil
Onion
Chicken broth
Red chilli
Thyme
Parika
Red chilli powder
Rice

Instructions

Cook onion in oil till tender. Add chicken broth, pepper powder and red chilli powder,red chilli, paprika,thyme and Bring to a rolling boil; add in rice. Cover and remove from the heat. Let set for 5 minutes. Fluff with a fork. Serve hot.

Other recipes

Rajsthani Makki Dhokla

517

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.