Caramel Banana vanilla Pudding Jar

#myrecipe #sweets
By Shailee Jha

Feb, 16th

615

Servings
4 persons
Cook Time
20 minutes
Ingredients
5 - 7

Ingredients

  • 5 to 6 digestive biscuits
  • 2 tbsp butter
  • 300 to 400 ml milk
  • Sugar as required
  • 3 to 4 tbsp vanilla custard powder
  • Some sliced bananas
  • 4 to 5 tbsp caramel

Instructions

  • First, grind some digestive biscuits. Then add melted butter. Mix well and set it in a bowl or glass. First layer is ready.
  • Now boil some milk. Add sugar. Then add custard powder. First, mix the powder with some water then pour this in the milk. Stir well. Cook it for 2 to 3 minutes. After that leave it to cool down.
  • Now pour the chilled custard over biscuit layer. Add some sliced bananas. Then drizzle some caramel sauce. It is ready to serve.