Cauliflower pickle

#myrecipe
By Chandana Guptha

Mar, 12th

546

Servings
10 persons
Cook Time
15 minutes
Ingredients
6 - 8

Ingredients

  • Cauliflower
  • Red chilli powder
  • Turmeric powder
  • Oil
  • Salt
  • Cumin
  • Mustard
  • lemon

Instructions

  • Take a bowl and add the chopped cauliflower florets,red chilli powder,salt,oil and mix well. Then take a pan and add oil,cumin, mustard and saute for 5-6 seconds and turn off the flame. Then add this to the cauliflower florets and mix well. Lastly squeeze some lemon and mix well and keep aside for 1 day and then serve.