- Dall ko bhigo dein or veg ko cut kerlen
- Ab ek pen me oil gram karein or pyax ko golden karein qeema or masala Dal Kar achy se bhun lein
- Qeema bhun Jaye to bhegi hui dall ko add karein sat tomato green chilli or adrk Dal Kar bhun Lein half glass Pani Dal Kar cover krden
- Qeema or Dall gal Jaye to hara dhniya chopped add karein sarving dish me nikalen or chapti ke sat serve karein mazedar sa chany ki Dall qeema