Foodism Networking

By Archana P S

Mar, 20th

648

FOODISM

Chatpata Papad Cone | Stuffed Masala Papad

#myrecipe #FoodismSummerBonanza

Papad Cone Chaat is a super easy way to make something interesting. This snack is lite & healthy and suitable for any kind of gatherings, whether it is birthday party or a kitty party you can serve them in a stylish way. These kind of snacks hold the attention with its unique serving as well as super taste.

Notes/Tips

Masala Papad cones is a very very simple and quick Indian snack recipe. All Indian homes have 1 or more types of Papad at home so this is a very interesting twist to use Papad as a snack.

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Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.