Cheers ?

#FoodismSummerBonanza

By Foody Panda

Apr, 3rd

663

Servings

1 person

Cook Time

10 minutes

Ingredients

3 - 5

Ingredients

1 punnet of strawberries
4tbsp of sugar (optional)
1 tsp of freshly grated ginger
1 Ltrs ginger beer or sparkling water
Slices of lime and strawberries for garnishing

Instructions

Blend strawberries, sugar and ginger. Add the mixture in a glass, then add ginger beer or sparkling water to it and then add ice and then garnish it with strawberry and lime slices. Enjoy the vibe

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Rajsthani Makki Dhokla

517

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.