Cheese corn lasooni

#myrecipe

By Shaalini Shaalu

Feb, 15th

616

Servings

2 persons

Cook Time

20 minutes

Ingredients

5 - 7

Ingredients

Corn
Butter
Garlic
Paramesan Cheese
Pepper
Corinader
Red chilli flakes

Instructions

To make the grilled corn: Melt butter in a saucepan over medium heat. Add garlic and cook until soft and fragrant, 30 seconds to 1 minute. Remove the mixture from heat. Add Worcestershire sauce and stir the mixture gently. In a skillet, melt 1/2 tablespoon butter and cook corn for about 2 minutes over medium-high heat, stirring occasionally. Stir in the butter mixture and continue cooking until corn is cooked. Remove from heat. Sprinkle corn with grated Parmesan cheese and parsley, serve hot.

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