Cheese pakora

#myrecipe

By Chandana Guptha

Jan, 17th

577

Servings

2 persons

Cook Time

25 minutes

Ingredients

10 - 12

Ingredients

Cheese
Capsicum
Corinader
Dried herbs
Oregano
Red chilli flakes
Potato
Maida
Corn flour
Bread crumbs
Oil
Salt

Instructions

Take a small bowl and add cheese, red bell pepper, yellow bell pepper, green bell pepper, coriander leaves, dried herbs, oregano, red chili flakes and mix the stuffing mixture. Take a bowl and add soft potatoes, salt and mix nicely. Take small dumpling of mixture and flat it and stuff the mixture and close the edges to make the round balls. Make the smooth paste of all purpose flour, corn flour with little water. Dip the balls in the smooth paste and coat it with bread crumbs. Heat oil in a pan and deep fry the balls on medium flame. Transfer it into paper towel. Serve hot.

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