Cheese sev

#myrecipe
By Shaalini Shaalu

Jan, 14th

608

Servings
10 persons
Cook Time
30 minutes
Ingredients
4 - 6

Ingredients

  • Besan
  • Rice flour
  • Cheese
  • Pepper powder
  • Salt
  • Oil

Instructions

  • Take a bowl and add besan, rice flour, cheese spread, pepper powder, little salt and mix it nicely. To it add water and make the sticky dough. Transfer into sev press and In the hot oil place the sev from the sev press and cook it for 1 minute. Transfer it into paper towel and sprinkle black salt, later crush it.