Cheese straws

#myrecipe

By Chandana Guptha

Jan, 6th

580

Servings

2 persons

Cook Time

30 minutes

Ingredients

5 - 7

Ingredients

Grated processed chesse
200 grams puff pastry dough
Refined flour
Milk for brushing
Red chilli powder
Black pepper powder
Salt

Instructions

Preheat oven at 180ºC. Dust a worktop with some flour, place the dough on it and roll out to make a thin sheet. Cut the sheet into a rectangular sheet. Brush some milk on top. Sprinkle some chilli powder, crushed peppercorns, cheese and sea salt on top. Cut the sheet into 3 inches long strips using a pizza cutter, twist them and put onto a baking tray. Place the baking tray in preheated oven and bake for 10-15 minutes. Serve.

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