- First take a pan and pour 1 cup of water.after boiling water add 1 cup of rice flour. salt,chilli powder and sesame seeds,ajwain and keep mixing. Take it from a pan and mix small dough.keep dough in a cover 10 minute, Then,take small balls and rub in your hands it become like a small stick using your fingers make a circle.we can combine edges slightely with water. Take a pan and pour the oil in a medium heat fry chekodi until they turn brown color.
Chekodilu
#myrecipe
By Shaalini Shaalu
Jan, 22nd
581
Servings
10 persons
Cook Time
30 minutes
Ingredients
5
- 7
Ingredients
- Red chilli powder
- Rice flour
- Water
- Oil
- Sesame seeds
- Salt
- Ajwain
