Chicken fry

#myrecipe
By Chandana Guptha

Feb, 22nd

552

Servings
2 persons
Cook Time
25 minutes
Ingredients
11 - 13

Ingredients

  • Chicken
  • Oil
  • Green chillies
  • Curry leaves
  • Onion
  • Ginger garlic paste
  • Salt
  • Red chilli powder
  • Turmeric powder
  • Corinader seeds
  • Pepper
  • Garam masala
  • Corinader

Instructions

  • Take a pan,add oil and heat. Add curry leaves and allow them to crackle. Into it, add green chillies and stir well. Add the finely chopped onions, salt and saute until they turn soft and not brown. Add ginger garlic paste and saute to get rid of raw smell. Add the chicken pieces into it and roast them well until color of the chicken changes. Add salt as per the taste. Add red chilli powder, turmeric powder, roasted coriander seeds powder, black pepper corn powder, garam masala powder and mix everything well. Roast the chicken on medium flame for 2-3 minutes. Cook the chicken for 5 minutes, mix well. Cook again for 5-10 more minutes and stir. Cover the lid and cook the chicken on sim flame until it gets soft. add freshly chopped coriander leaves. Cook the chicken for 10 minutes. Serve hot.