Chilli garlic momos

#myrecipe

By Arun Kumar

Mar, 6th

586

Servings

4 persons

Cook Time

30 minutes

Ingredients

12 - 14

Ingredients

Maida
Schezwan sauce
Garlic paste
Chicken
Corinader
Soy sauce
Ginger garlic paste
Salt
Pepper
Onion
Oil
Tomato ketchup
Chicken stock
Spring onion

Instructions

Mix together chicken mince, 1 tablespoon coriander leaves, 1 tablespoon soy sauce, ginger-garlic paste, salt and pepper powder in a bowl. Roll out dough into a large disc. Using a medium size cookie cutter, cut out discs from it. Place a spoonful of chicken mixture in the centre of each disc and shape into momos. Heat oil in a non-stick pan. Add spring onion bulbs and garlic paste, mix well and sauté till onions turns translucent. Add tomato ketchup and mix well. Add Schezwan sauce and mix. Add remaining soy sauce and chicken stock, mix and bring to a boil. Add salt and pepper powder, mix well and simmer for a minute. Add remaining coriander leaves and mix. Add momos, mix lightly and cook for 3-4 minutes. Garnish with spring onion greens and serve hot.

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